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Saffron Indian & Chinese Kitchen
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Goan Shrimp Curry
Shrimp cooked with fresh coconut, onion, and tomato sauce in light cream.
Shrimp Curry
Shrimp cooked with spice flavored sauce.
Shrimp Saag
Shrimp prepared with fresh spinach, coriander, and other fragrant herbs.
Shrimp Karai
Shrimp cooked with onions, green peppers, and light spices.
Shrimp Achari
Shrimp cooked with onions, garlic, tomatoes, and fresh chili peppers, flavored with pickled spices.
Shrimp Tikka Masala
Jumbo shrimp marinated in freshly ground spices and grilled in the tandoor, then cooked with yogurt, cream, and almonds.
Salmon Fish Curry
Cooked with fresh ginger and garlic in a lightly spiced sauce.